Val de Sioule

Le Relais Bourbonnais

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Traditional, homemade cuisine, with a maximum of local products and a Mediterranean (Greek) touch.
Offers vegetarian and fish dishes.

  • Culinary specialties : Fish, Mediterranean cuisine, Traditional French cooking, Greek cuisine, offers dishes "homemade", Auvergne cuisine

Capacity

  • Maximum number of cutlery / 55

Languages spoken

  • English
  • Spanish
  • French
  • Polish
  • Greek

Labels

  • Auberges de village ; Tables et Auberges de France
  • Recommended by Gault&Millau
Services & equipments
  • Play area
  • Shady grounds
  • Terrace
  • Toilets
  • Reception room
  • Car park
  • Park
  • Restaurant
  • Meeting room
  • Coach parking
  • Private parking
  • Baby chair
  • fireplace
  • Covered terrace
  • Shady terrace
  • Free car park
  • Pets welcome
  • Wi-fi
  • Restaurant
  • Buffet meal
  • Takeaway/cooked dishes
  • Lunch service
  • Evening service
Tariffs & payment

Adult menu: 17.50 to 40 €
Child menu: 12 €
Menu of the day: 17.50 €.

Group rate available for 10 people or more.

Means of payment

  • American Express
  • Bank/credit card
  • Check
  • Travellers Cheque
  • Cash
  • Credit transfer
  • Contactless payment
Opening period

From 01/03 to 31/10/2025 on Monday and Tuesday between 12 pm and 2 pm. On Thursday, Friday and weekends between 12 pm and 2 pm and between 7 pm and 9 pm.

From 01/11/2025 to 28/02/2026 on Friday and Saturday between 12 pm and 2 pm and between 7 pm and 8.30 pm. On Monday, Tuesday, Thursday and Sunday between 12 pm and 2 pm.