Val de Sioule

Auberge de Verzun

9200984-diaporama
9200986-diaporama
9200989-diaporama
3

Traditional food

Traditional food, cheese,truffade and aligot

  • Culinary specialties : Traditional French cooking, Auvergne cuisine

Capacity

  • Maximum number of cutlery / 200

Languages spoken

  • German
  • English
  • French

Labels

  • Recommended by Le Routard Hôtels et Restos de France, Le petit futé
Services & equipments
  • Games room
  • Film room
  • Baby chair
  • Park
  • Babyfoot
  • Coach parking
  • Private parking
  • Meeting room
  • Car park
  • Board games
  • Terrace
  • Bar
  • Sustainable development
  • Waste management
  • Play area
  • Reception room
  • Pool
  • Pets welcome
  • Coach access
  • Accommodation
  • Room hire
  • Booking obligatory
  • Wi-fi
  • Tourist brochures
  • Tourist information
  • Restaurant
  • Buffet meal
  • Picnic hampers
  • Takeaway/cooked dishes
  • Restaurant for children
Tariffs & payment

Adult menu: 22 to 35 €.

Free entry for the drivers.

Means of payment

  • Check
  • Cash
  • Bank/credit card
  • Travellers Cheque
  • Credit transfer
Opening period

From 03/04 to 31/10/2026 on Monday, Thursday, Friday and weekends. Closed on Tuesday and Wednesday.